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Stories written by David Clegg

Simple Kitchen Tips

Carmel Valley Kitchen’s hints, tips and suggestions for food that’s easier,  more fun and economical to make, and is absolutely delicious…of course.  These kitchen tips, ideas and suggestions pertain to foods that are readily available in all of our grocery stores in the Carmel Valley San Diego community.  And please email us with questions as […]

“The Top 25” Pieces of Kitchen Hardware You Need So you found a recipe that sounds delicious, you’ve purchased the ingredients at a local grocery store or farmer’s market, and you can’t wait to get into the kitchen to make it an epicurean reality.  Something that will make your taste buds sing and cause your […]

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Fishing for Fish In Carmel Valley This writer grew up on the shores of Connecticut and New Jersey, so there should be no question that he has an insatiable appetite and undying love for good seafood. My California quest began in 1968 when I moved to San Diego and has continues to this day. I […]

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What is the Carmel Valley Chicken Recipe? Chicken is one of the most versatile ingredients available.  Carmel Valley San Diego community residents can use it in just about anything. Soups, appetizers, hors douvers, entrées, salads or sauces, you just can’t beat chicken.  When using the Carmel Valley Chicken Recipe, chicken can be baked, roasted, stewed, fricasseed, […]

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Regardless of the size of your kitchen or your culinary expertise, if you cook, here are ten eclectic items that you must have.  They are all relatively inexpensive, easy to find and essential if you want to create great food. PAM COOKING SPRAY…total control using a spray can so you use just enough fat/oil when […]

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Only $286 per pound and always available at your local Carmel Valley Grocery Store Could we be referring to lobster, no only about $12 per pound, or Kobe beef or caviar or 125 year old Balsamic vinegar?  Nope, these can’t be found at your favorite CV grocery. It’s probably something you may very well have […]

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Of course we’re talking about a knife; the 8”-10” chef’s knife to be exact.  At Carmel Valley Kitchen we believe it is the most important and versatile tool for any cook.  There is hardly a recipe that doesn’t require the use of a knife.  Most cooking professionals have their own personal set of knives that […]

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If your mom was a good cook – not a great cook but simply a good cook – you probably remember the wonderful smells wafting in from the kitchen…great aromas every time she decided to spend some time creating those mini-culinary masterpieces that tasted so darn good.  Whether it was a weekday breakfast, Sunday dinner, […]

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This ubiquitous duo are used in almost every recipe, yes, even in many desserts.  They are found on practically every table at every Carmel Valley restaurant and on most tables when we eat at home.  Yes, in some form, salt and pepper are everywhere food is prepared or consumed.  They are the universal seasonings.  So let’s take a […]

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LEAN, GREEN AND DEFINITELY MEAN… We are of course, referring to the asparagus price wars between the produce departments at all our Carmel Valley San Diego produce purveyors that begin about this time of the year and last for a couple months. That bright green, crunchy, and oddly flavored but delicious skinny stalk that we […]

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Interested in preparing a Valentine’s lunch or dinner for your Carmel Valley Sweetheart that requires no cooking?  Want to impress that special someone in Carmel Valley for Valentine’s Day?  Here’s the perfect solution for a girlfriend, boyfriend, mom, dad or whomever is dear to you. What could be more thoughtful than preparing a special lunch or […]

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December 1, 2011 Dear Santa, It’s almost Christmas again and we can’t believe it.  But you know how time flies when you’re preparing and eating terrific food right here in the heart of Carmel Valley.  It’s the universal common denominator that makes all people happy. We had a great year at CVK.  We created many […]

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